Parmesan-Herb Hash Browns

recipe

Yield:

Makes 4 servings
Total time: 25 Minutes

Recipe from

Southern Living

Recipe Time

Total: 25 Minutes

Ingredients

1 (30-oz.) package frozen shredded hash browns
1 cup (4 oz.) shredded Parmesan cheese
1/4 cup chopped fresh parsley
1/4 cup chopped fresh chives
1 tablespoon chopped fresh rosemary
2 teaspoons freshly ground pepper
1/2 teaspoon salt

Preparation

Toss together all ingredients. Prepare hash brown mixture according to package directions.