Prep Time
15 Mins
Bake Time
10 Mins
Yield
Makes 12 breadsticks

How to Make It

Step 1

Combine first 3 ingredients in a shallow dish.

Step 2

Unroll breadstick dough, and separate into 12 strips at perforations. Gently pull each strip to a length of 12 inches. Brush both sides of each strip with butter; dredge in cheese mixture. Twist each strip, and place 2 inches apart on lightly greased baking sheets.

Step 3

Bake at 400° for 8 to 10 minutes or until golden brown. Serve warm or at room temperature.

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