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Parmesan Cheese Breadsticks

Prep time 15 mins
Bake time 10 mins
Yield Makes 12 breadsticks

Ingredients

  • 1/2 cup freshly grated Parmesan cheese
  • 1/4 teaspoon paprika
  • 1/8 teaspoon ground cumin
  • 1 (11-ounce) can refrigerated breadsticks
  • 3 tablespoons melted butter

How to Make It

  1. Combine first 3 ingredients in a shallow dish.

  2. Unroll breadstick dough, and separate into 12 strips at perforations. Gently pull each strip to a length of 12 inches. Brush both sides of each strip with butter; dredge in cheese mixture. Twist each strip, and place 2 inches apart on lightly greased baking sheets.

  3. Bake at 400° for 8 to 10 minutes or until golden brown. Serve warm or at room temperature.