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Parmesan Breadsticks

Parmesan Breadsticks

Southern Living NOVEMBER 2006

  • Yield: Makes 1 dozen
  • Prep time:10 Minutes
  • Bake:13 Minutes

Ingredients

  • 1/4 cup freshly grated Parmesan cheese
  • 1/2 teaspoon dried parsley flakes
  • 1/4 teaspoon garlic powder
  • 1 (11-oz.) can refrigerated breadsticks
  • 3 tablespoons butter or margarine, melted
  • Salt to taste

Preparation

1. Combine first 3 ingredients.

2. Roll each piece of dough into a 10-inch rope. Brush with melted butter, and sprinkle with cheese mixture.

3. Bake at 375° for 11 to 13 minutes or until golden. Sprinkle with salt to taste.

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