Prep Time
10 Mins
Bake Time
10 Mins
Yield
Makes about 4 cups

How to Make It

Preheat oven to 325°. Drizzle popcorn with melted butter, and sprinkle with Parmesan cheese and pepper. Toss gently to combine. Place in a lightly greased 15- x 10-inch jelly-roll pan, and bake at 325° for 10 minutes. Serve immediately.

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