Love this with a little cayenne added for a bit more heat.
Paprika Spice Blend
This recipe goes with Pork Tenderloin with Paprika Spice Rub
Yield: About 1 cup (serving size: 1 tablespoon)
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Nutritional Information
Amount per serving
- Calories: 19
- Calories from fat: 19%
- Fat: 0.4g
- Saturated fat: 0.0g
- Monounsaturated fat: 0.0g
- Polyunsaturated fat: 0.0g
- Protein: 0.7g
- Carbohydrate: 3.5g
- Fiber: 1.1g
- Cholesterol: 0.0mg
- Iron: 0.6mg
- Sodium: 882mg
- Calcium: 14mg
Ingredients
- 1/4 cup paprika
- 2 tablespoons salt
- 2 tablespoons ground cumin
- 2 tablespoons brown sugar
- 2 tablespoons chili powder
- 2 tablespoons freshly ground black pepper
- 1 tablespoon garlic powder
Preparation
- 1. Combine all ingredients; store in an airtight container.
Paprika Spice Blend Recipe at a Glance
- COURSE: Sauces/Condiments
- CONVENIENCE: Gifts, Make-Ahead, Quick/Easy
- CUISINE: American
- DIETARY CONSIDERATION: Low Calorie, Low Cholesterol, Low Fat, Low Saturated Fat
- PUBLICATION: Cooking Light
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