Pappardelle with Salmon and Peas in Pesto Cream Sauce

Comments and Reviews 1-1 of 1

  • hbrookesmith Posted: 02/21/13
    Worthy of a Special Occasion

    I'd give this 3 1/2 stars. I didn't have heavy cream, but mixed milk, butter and flour together. I will make this again as it's a nice change for salmon and the sauce is tasty.

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