Paola's Pico de Gallo
This is Paola's Pico de Gallo
Yield: 10 servings
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Ingredients
- 3 Large Tomatoes Diced
- 1 Medium Onion Diced
- 1/4 bunch(es) Fresh Cilantro Chopped
- 1/2 teaspoon(s) Garlic Minced
- 1 Lime Juiced
- 1 teaspoon(s) Salt
- 2 Jalapenos Diced
- 1 teaspoon(s) Black Pepper
Preparation
- 1. Wash tomatoes and Cilantro.
- 2. Dice tomatoes, onions. Chop cilantro, jalapenos.
- 3. Put ingredients in a bowl.
- 4. Add salt, garlic, lime juice, pepper to taste.
- 5. Mix it all together and serve.
September 2012
This recipe is a personal recipe added by luannmayer and has not been tested or endorsed by MyRecipes.
Paola's Pico de Gallo Recipe at a Glance
- COURSE: Appetizers
- CUISINE: Mexican
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