Pancake Mix
This recipe goes with Banana-Pecan Pancakes, Basic Pancakes, Big Fat Onion Rings
Yield: Makes 6 cups
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Recipe Time
Prep Time:
Ingredients
- 6 cups all-purpose flour
- 3 tablespoons baking powder
- 2 teaspoons baking soda
- 2 teaspoons salt
Preparation
- 1. Stir together all ingredients in a large bowl; store in a zip-top plastic bag up to 6 weeks.
Pancake Mix Recipe at a Glance
- COURSE: Breakfast/Brunch
- CONVENIENCE: Gifts, Kid-Friendly, Make-Ahead
- CUISINE: American
- DIETARY CONSIDERATION: Low Cholesterol, Meatless
- OCCASION: Autumn, Spring, Summer, Winter
- PUBLICATION: Southern Living
More Recipes for Breakfast/Brunch
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Pumpkin Apple Pancakes
Sunset -
Peanut Butter and Banana Pancakes
Oxmoor House -
Sour Cream–Blueberry Pancakes
Oxmoor House
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