Pan-Seared Salmon with Kalamata Olives and Salsa Cruda

  • iCookYummy Posted: 05/14/13
    Worthy of a Special Occasion

    I cooked with fresh wild caught king salmon.. I have to say I was disappointed with this recipe.. It tasted like very very blend salsa with a lot of ingredients missing.. Wish I had used my good salmons on something else.. I would not recommend it to anyone..

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