Pan-Seared Halibut with Bell Pepper Relish

  • lrwright149 Posted: 01/18/12
    Worthy of a Special Occasion

    This was a really good, quick meal for a busy weeknight. Just remember to thaw the fish all day in the refrigerator if you buy flash frozen wild caught halibut, which is a must if it is not halibut season or if your fishmonger only buys Atlantic halibut.

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