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Total Time
26 Mins
Yield
Makes 4 servings
Photo: Jennifer Davick; Styling: Lydia Degaris Pursell

How to Make It

Step 1

Stir together plums, next 4 ingredients, and 1/4 tsp. salt in a medium bowl.

Step 2

Stir together brown sugar, cumin, and remaining 1/2 tsp. salt in a small bowl. Rub chicken with brown sugar mixture.

Step 3

Cook chicken in hot oil in a grill pan or nonstick skillet over medium heat 3 minutes on each side or until done. Serve with plum mixture.

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