Red jalapeno chiles amp up the flavor in Chile, Cilantro, and Meyer Lemon Salsa. Try this salsa over oysters on the half shell.
Sunset APRIL 2012
Mix all salsa ingredients in a bowl and chill, covered, until cold (and up to 6 hours). Season with more salt. Serve with oysters.
Nutritional analysis is per oyster with 1 tsp. salsa.
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