Made for New Year's. Followed recipe as written and had the benefit of extremely fresh oysters. yum.
monackey Posted: 02/11/11
Lesliekingman Posted: 02/14/13
wonderful! Once I figured out how to shuck the oysters, the rest was easy. My fish guy tells me I should wash the shells, run them through the dishwasher, let them dry well, and then store them in an airtight bag in my freezer so the next time I make this I can buy pre-shucked oysters and still be able to make a grande presentation.