oyster cracker nibbles

from rosalyn

Yield: 1 serving
Community Recipe from


  • 2 bag(s) 12 oz bags oyster crachers
  • 3/4 to 1 cup(s) canola oil
  • 1/2 teaspoon(s) onion salt
  • 1/2 teaspoon(s) celery salt
  • 1 package(s) hidden ranch dressing mix
  • 1/2 teaspoon(s) garlic salt
  • 1/2 teaspoon(s) dill weed
  • 1/2 teaspoon(s) lemon pepper


  1. Mix spices, powered dressing, oil. Stir in crackers. Bake at 250 for 30 minutes. Stir several times during baking. Sprinkle with grated Parm cheese (doesn't say how much) and return to oven 5 minutes.
November 2012

This recipe is a personal recipe added by STScully and has not been tested or endorsed by MyRecipes.

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