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Community Recipe
from [pandtcruse]
Oven Roasted Asparagus

Oven Roasted Asparagus

  • Yield: 1 serving

Ingredients

  • 1 bunch(es) Asparagus
  • 4 tablespoon(s) Olive Oil
  • Kosher Salt to taste
  • Ground Pepper to taste

Preparation

Preheat oven to 425 degrees

Wash asparagus.

Cut off thick bottoms.

Spread a single layer onto a rimmed baking sheet. Pat dry to avoid steam.

Generously drizzle olive oil all over.

Add salt and pepper.

Roast asparagus for 10 minutes.

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Oven Roasted Asparagus recipe

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