Pierce the meat in several places, rub it with liquid smoke, then Hawaiian Sea Salt. Put it in a slow cooker until it falls apart, usually about 7 hours. . Couldn't get any easier than that and the slow-cooker doesn't heat up the house. Serve with sweet Hawaiian style rolls. Everyone loves this.
Oven Kalua Pork
crazy4sushi Posted: 06/01/09
kokovillage Posted: 03/19/11
Gee this was sooo simple and it almost tasted as good as it did in the islands of Hawaii!
JenniferM Posted: 09/10/12
This is one of my all-time favorite CL recipes. I have been making it for years as the recipe states. Will try the crockpot method next! It is my favorite way to cook pork.