Oven Fries with Crisp Sage Leaves

  • amymeeussen Posted: 12/01/08
    Worthy of a Special Occasion

    I got a lot of admiration and many oows and aahhhs when I served these. Very stylish, very tastey. Will make again, and again, and again.....

  • love2coooook Posted: 11/11/09
    Worthy of a Special Occasion

    Agree with all others! Incredibly tasty and what a stunning presentation! Oh, and did I mention sooo easy!

  • JeriTex Posted: 10/05/10
    Worthy of a Special Occasion

    Very simple, elegant recipe. Can't wait to make again. Worthy of company.

  • ajvinande Posted: 03/16/13
    Worthy of a Special Occasion

    Fabulous, easy, beautiful, & tasty! What more could you want? Definitely helpful to check the potatoes as they're baking. I didn't need as much roasting time. Sage was born to be on oven fries!!

  • anncfd Posted: 04/06/14
    Worthy of a Special Occasion

    My first Cooking Light recipe and still my favorite! Such a wonderful side, tastes incredible and looks so great.


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