Yield
Makes 6 servings

How to Make It

Step 1

Stir together first 4 ingredients in a small bowl.

Step 2

Place brisket, fat side up, in an aluminum foil-lined 13- x 9-inch baking dish. Pour chili sauce mixture over brisket. Cover with foil, and seal.

Step 3

Bake at 350° for 3 hours. Remove from oven; let stand 20 minutes. Slice meat, and pour sauce over slices.

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