Prep Time
2 Hours
Cook Time
2 Hours

How to Make It

Step 1

Using a blender or hand held mixer, mix Oreos and cream cheese together.

Step 2

Roll into walnut size balls.

Step 3

Chill for an hour.

Step 4

Melt approximately 3/4 package of white almond bark.

Step 5

Stick a toothpick in an Oreo ball and dip it in the melted white almond bark.

Step 6

Allow to harden on wax paper.

Step 7

Takes about 15 min.

Step 8

While waiting, melt about 1/4 package of chocolate almond bark.

Step 9

When Oreo balls are no longer sticky to the touch, decorate with drizzles of chocolate and white almond bark.

Step 10

I just use a sandwich bag with a tiny hole cut in one corner to drizzle the almond bark.

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