Oregano Chicken

Baked Chicken in savory herb sauce (thin), serve over rice

Yield: 6 servings ( Serving Size: 1 piece )
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  • 1/4 cup(s) butter or margarine melted
  • 1/4 cup(s) lemon juice
  • 2 tablespoon(s) worchestershire sauce
  • 2 tablespoon(s) soy sauce
  • 2 teaspoon(s) dried oregano
  • 1 teaspoon(s) garlic powder
  • 6 piece(s) chicken breasts slinned and boned


  1. Combine all ingredients except chicke. Place chicken in an ungreased baking dish. Pour half of th sauce mixture over the chicken.
  2. Bake at 375 degrees for 15 minutes, pour remaining sauce over chicken.
  3. Bake 15 additional minutes.
July 2013

This recipe is a personal recipe added by MarianBeck and has not been tested or endorsed by MyRecipes.

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