Try a classic watercress salad recipe that uses fresh orange juice, honey, dry mustard and pistachios to create big flavors. Buy nuts that have been shelled.
7 cups torn Bibb lettuce
2 cups trimmed watercress
1/4 cup sliced green onions
6 tablespoons fresh orange juice
2 tablespoons tarragon vinegar
2 teaspoons extra-virgin olive oil
2 teaspoons honey
1/2 teaspoon dry mustard
2 cups orange sections (about 4 oranges)
2 tablespoons chopped pistachios
How to Make It
Combine first 3 ingredients in a large bowl; toss gently. Combine juice and next 4 ingredients (juice through mustard) in a small bowl; stir with a whisk. Drizzle vinaigrette over lettuce mixture; toss gently to coat.
Place 1 cup lettuce mixture on each of 8 salad plates; top each with 1/4 cup orange sections and 3/4 teaspoon pistachios. Serve immediately.