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Orange-Soy Vinaigrette

Yield 1 1/3 cups (serving size: 2 tablespoons)

Ingredients

  • 1/2 cup orange juice
  • 1/2 cup pineapple juice
  • 1 tablespoon minced fresh parsley
  • 2 tablespoons fresh lime juice
  • 2 tablespoons low-sodium soy sauce
  • 1 tablespoon extra-virgin olive oil
  • 1 tablespoon dark sesame oil
  • 2 teaspoons sugar
  • 1 teaspoon lemon pepper

Nutrition Information

  • calories 43
  • caloriesfromfat 57 %
  • fat 2.7 g
  • satfat 0.4 g
  • monofat 1.5 g
  • polyfat 0.7 g
  • protein 0.2 g
  • carbohydrate 4.3 g
  • fiber 0.1 g
  • cholesterol 0.0 mg
  • iron 0.1 mg
  • sodium 79 mg
  • calcium 5 mg

How to Make It

  1. Combine all ingredients in a jar; cover tightly, and shake vigorously.