ArrowDownFill 1arrow-small-lineFill 1Cooking Light - EasyCooking Light - FastCooking Light - So GoodCooking Light - How-ToCooking Light - Staff FaveCooking Light Badge - Wow!GroupClose IconEmailEmpty Star IconLike Cooking Light on FacebookFull Star IconShapePage 1 Copy 3Page 1 Copy 2Grid IconHalf Star IconFollow Cooking Light on InstagramList IconMenu IconPrintSearch IconSpeech BubbleFollow Cooking Light on SnapchatFollow Cooking Light on TwitterWatch Cooking Light on YouTubeplay-iconWatch Cooking Light on Youtube

Orange-Soy-Ginger Marinade

Prep time 15 mins
Yield Makes about 1 cup


  • 1/4 cup soy sauce
  • 1/4 cup dry sherry*
  • 1/4 cup olive oil
  • 2 tablespoons grated orange rind
  • 1/4 cup fresh orange juice
  • 2 garlic cloves, chopped
  • 1 tablespoon minced fresh ginger

How to Make It

  1. Stir together all ingredients. Use immediately, or cover and chill up to 1 week.

  2. *1/4 cup orange juice may be substituted.