Photo: Randy Mayor; Styling: Claire Spollen 
Yield
Serves 36 (serving size: 1 cookie)

Finish off an Asian-inspired dinner with a tray of these delicious, easy-to-make cookies.

How to Make It

Step 1

Preheat oven to 350°. Combine granulated sugar, brown sugar, butter, and vanilla in a large bowl; beat with a mixer at medium speed until fluffy. Add egg; beat just until blended. Beat in flour, baking soda, and salt.

Step 2

Beat 1/3 cup toasted sesame seeds, 2 table­spoons honey, and grated orange rind into cookie dough at medium speed. Place 1/3 cup toasted sesame seeds in a bowl; scoop dough by tablespoonfuls, and roll in sesame seeds. Arrange cookies 2 inches apart on parchment paper-lined baking sheets. Bake 10 to 12 minutes. Combine orange juice and 1 tablespoon honey in a bowl; drizzle mixture over cooled cookies.

Ratings & Reviews