Orange-Rum Cocktail

recipe
Freeze fresh cranberries to float in the drink for a festive garnish. Use any orange-flavored liqueur.
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Yield:

7 servings (serving size: 1 cup)

Recipe from

Cooking Light

Nutritional Information

Calories 199
Caloriesfromfat 2 %
Fat 0.5 g
Satfat 0.1 g
Monofat 0.1 g
Polyfat 0.1 g
Protein 1.7 g
Carbohydrate 31.5 g
Fiber 0.9 g
Cholesterol 0.0 mg
Iron 0.5 mg
Sodium 3 mg
Calcium 31 mg

Ingredients

6 cups fresh orange juice (about 12 oranges)
1/2 cup Grand Marnier (orange-flavored liqueur)
1/2 cup white rum
3/4 cup orange sections

Preparation

Combine first 3 ingredients in a pitcher; chill. Add orange sections just before serving.

Note:

December 2005
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