My mother used to make these way back in the 50's and 60's. However, she reversed the orange slices and cranberry sauce, putting the more stable orange slice on the bottom for easier serving. A bit time-consuming but a pretty presentation.
Orange 'n' Jellied Cranberry Sauce Stacks
Singeli Posted: 11/20/12
suezayne Posted: 11/20/12
Are you kidding me?