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- 1/2 cup(s) Orange Mang juice
- 1 cup(s) Chopped green onion
- 1/8 cup(s) Dried parsley
- 2 tablespoon(s) White balsamic vinegar
- 1/2 tablespoon(s) dried thyme
- 1 tablespoon(s) Extra virgin olive oil
- Salt & pepper
- 1 Chopped mango
- Mix together
This recipe is a personal recipe added by bptownes and has not been tested or endorsed by MyRecipes.
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Orange-Mango Vinaigrette Recipe at a Glance
- COURSE: Sauces/Condiments