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Orange Lady

Photo: Beth Dreiling Hontzas; Styling: Lisa Powell Bailey
Prep time 5 mins
Yield Makes 2 servings


  • 6 tablespoons gin
  • 1/4 cup orange juice
  • 2 tablespoons powdered sugar
  • 3 tablespoons lemon juice
  • 2 tablespoons orange liqueur
  • Crushed ice
  • Garnish: orange slices

How to Make It

  1. Combine gin, orange juice, powdered sugar, lemon juice, and orange liqueur in a cocktail shaker; fill with crushed ice. Cover with lid, and shake until thoroughly chilled. Remove lid, and strain into 2 chilled glasses. Garnish, if desired. Serve immediately.