Orange Julia
This rich, creamy beverage doubles as a healthy breakfast or energizing snack.
Yield: 3 servings (serving size: 1 cup)
Recipe from
More From Oxmoor House
Recipe Time
Prep Time:
Nutritional Information
Amount per serving
- Calories: 226
- Fat: 3.8g
- Saturated fat: 1.0g
- Protein: 5.5g
- Carbohydrate: 44.1g
- Cholesterol: 4mg
- Iron: 1.0mg
- Sodium: 47mg
- Calories from fat: 14%
- Fiber: 2.1g
- Calcium: 59mg
Ingredients
- 1 (6-ounce) can frozen orange juice concentrate
- 1 1/2 cups fat-free soy milk
- 1 cup orange sherbet
- 1 cup ice cubes
- 1 teaspoon vanilla extract
Preparation
- Combine all ingredients in a blender. Process until smooth. Serve immediately.
Orange Julia Recipe at a Glance
- COURSE: Beverages
- CONVENIENCE: Kid-Friendly, No-Cook, Family
- CUISINE: American
- MAIN INGREDIENT: Fruits
- DIETARY CONSIDERATION: Meatless
- COOKING METHOD: Blender
- PUBLICATION: Oxmoor House
More Recipes for Beverages
-
Italian Raspberry Cocktail
Sunset -
Frosty Raspberry-Lime Margarita
Coastal Living -
Tropical Champagne Punch
Coastal Living
advertisement
Find out what we've got cooking...
Get our Free Weekly Specials Newsletter filled with our favorite recipes, seasonal menus, and special features.
We Respect Your Privacy. Privacy Policy