Orange-Honey Rolls

Photo: Brian Woodcock; Styling: Telia Johnson

If you have leftover pizza or bread dough, put it to delicious use.

Yield: Serves 4
Recipe from Cooking Light

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Nutritional Information

Amount per serving
  • Calories: 112
  • Fat: 1.5g
  • Saturated fat: 0.6g
  • Sodium: 130mg

Ingredients

  • 4 ounces pizza or bread dough
  • 2 tablespoons honey
  • 1 teaspoon butter, melted
  • 1/2 teaspoon grated orange rind

Preparation

  1. Roll dough into an 8 x 4-inch rectangle, and proceed. Combine honey, melted butter, and orange rind in a small bowl; brush honey mixture over dough. Starting at short end, roll up dough, jelly-roll fashion. Cut roll crosswise into 4 equal rounds. Arrange rounds on a baking sheet coated with cooking spray, and bake at 425° for 11 minutes.
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