Prep Time
5 Mins
Yield
4 servings (serving size: 1 tablespoon)

 

 

How to Make It

Step 1

Combine all ingredients in a small bowl.

Step 2

Flavorful Combinations

Step 3

Add a bit of zing to meats, poultry, fish, and vegetables with this Orange Gremolata—a lively topping of fresh minced garlic, parsley, and orange rind. If you have a minichopper, use it to mince the parsley and garlic. A large chef's knife will work well, too.

Cooking Light Fresh Food Fast Weeknight Meals

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