Prep Time
5 Mins
Cook Time
5 Mins
Other Time
20 Mins
Yield
6 servings (serving size: 3/4 cup hot chocolate and 1 tablespoon whipped topping)

This beverage is perfect to serve on a winter evening or after a brisk walk in the cold winter air.

How to Make It

Step 1

Carefully remove rind from oranges using a vegetable peeler, making sure not to get any of the white pithy part of the rind. Combine orange rind and milk in a large saucepan, reserving orange pulp for another use. Bring milk mixture to a simmer over medium-high heat, stirring constantly. Remove from heat; cover and let stand 20 minutes.

Step 2

Strain milk mixture through a sieve into a bowl, discarding orange rind. Return milk to pan. Stir in chocolate. Bring to a simmer over medium-high heat, stirring constantly. Pour into 6 mugs; top each serving with whipped topping. Garnish with orange curls, if desired. Serve immediately.

Oxmoor House Healthy Eating Collection

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