Orange Crema
Notes: Purchase Mexican crema in Latino markets, or substitute crème fraîche or sour cream.
Yield: Makes 8 servings
Recipe from
More From Sunset
Nutritional Information
Amount per serving
- Calories: 50
- Calories from fat: 82%
- Protein: 0.3g
- Fat: 4.5g
- Saturated fat: 1.2g
- Carbohydrate: 2.6g
- Fiber: 0.1g
- Sodium: 27mg
- Cholesterol: 7.1mg
Ingredients
- 1/2 cup mayonnaise
- 1/2 cup thawed frozen orange juice concentrate
- 1/2 cup Mexican crema (see notes)
- 1/4 cup fresh lime juice
- 1 teaspoon grated lime peel
Preparation
- In a small bowl, mix mayonnaise, orange juice concentrate, and crema. Stir in lime juice and peel. If making up to 1 day ahead, cover and chill.
- Nutritional analysis per tablespoon.
Orange Crema Recipe at a Glance
- COURSE: Sauces/Condiments
- CONVENIENCE: Entertaining, Kid-Friendly, Make-Ahead, No-Cook, Quick/Easy
- CUISINE: Mexican
- MAIN INGREDIENT: Dairy, Fruits
- DIETARY CONSIDERATION: Low Cholesterol, Low Sodium
- PUBLICATION: Sunset
More Recipes for Sauces/Condiments
-
Best Carrot Cake
Southern Living -
Classic Beef Pot Roast
Cooking Light -
Classic Baked Macaroni and Cheese
Southern Living
advertisement
Find out what we've got cooking...
Get our Free Weekly Specials Newsletter filled with our favorite recipes, seasonal menus, and special features.
We Respect Your Privacy. Privacy Policy