Orange-Cream Refresher

Dazzle guests with this made-to-order icy beverage that couldn't be easier. This recipe was developed to go in the Magic Bullet--that inexpensive blender that whips up one drink at a time. (If you don't have one, use a regular blender; just start with 2/3 cup ice and add more as needed.) Use bagged, small-piece ice over large, hard chunks. For kids, nix the liquor.

Yield: Serves 1 (serving size: 1 1/4 cups)
Recipe from Cooking Light

More From Cooking Light

Nutritional Information

Amount per serving
  • Calories: 185

Ingredients

  • 1/4 cup 1% low-fat milk
  • 1 1/2 ounces white rum
  • 1/3 cup orange sorbet
  • 1 teaspoon fresh lime juice
  • Ice to fill cup

Preparation

  1. Load ingredients into the 8-ounce cup in the order specified (it's important to really fill the cup up).
My Notes

Only you will be able to view, print, and edit this note.

Add Note

Orange-Cream Refresher Recipe at a Glance
advertisement

More Recipes Like This

  1. Enter at least one ingredient

Find out what we've got cooking...

Weekly Specials
Get our Free Weekly Specials Newsletter filled with our favorite recipes, seasonal menus, and special features.
We Respect Your Privacy. Privacy Policy