Orange and Cranberry Tea Sandwiches

Photo: Jennifer Davick; Styling: Lydia Degaris Pursell

The sweetness of orange marmalade and dried cranberries complement the savory layer of smoked turkey and peppery arugula in Orange and Cranberry Tea Sandwiches.

Yield: Makes about 2 cups
Recipe from Southern Living

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Ingredients

  • 1 (8-oz.) package cream cheese, softened
  • 2/3 cup sweetened dried cranberries
  • 1/3 cup orange marmalade
  • 1/2 cup chopped toasted pecans

Preparation

  1. Stir together softened cream cheese, dried cranberries, orange marmalade, and pecans.
  2. Spread on: pumpernickel bread; sandwich with thinly sliced smoked turkey and fresh arugula.
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