Orange juice and cranberries lend a bit of festive flair to the classic gin and tonic, making Orange-Cranberry Gin and Tonic the party perfect cocktail.
Southern Living DECEMBER 2011
Muddle orange rind strip, fresh cranberries, and sugar in a cocktail shaker. Add ice cubes, gin, and fresh orange juice. Cover with lid, and shake vigorously until thoroughly chilled (about 30 seconds). Pour into an 8-oz. glass; top with tonic water. Serve immediately.
*Frozen cranberries, thawed, may be substituted.
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