This recipe goes with Double Chocolate-Orange Cupcakes With Orange Buttercream Frosting
Southern Living SEPTEMBER 2006
1. Beat butter and orange rind at medium speed with an electric mixer until creamy. Gradually add confectioners sugar, beating until well blended.
2. Stir in 2 Tbsp. orange juice, adding additional orange juice, if necessary, to reach desired consistency.
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Orange Buttercream Frosting recipe
