Prep Time
10 Mins
Cook Time
12 Mins
Broil Time
5 Mins
Yield
Makes 6 servings

How to Make It

Step 1

Whisk together eggs and next 2 ingredients in a shallow dish. Dip both sides of each bread slice into egg mixture.

Step 2

Melt 1 Tbsp. butter in a large nonstick skillet over medium heat; add 3 bread slices, and cook 2 to 3 minutes on each side or until golden brown. Remove from skillet. Repeat with remaining 1 Tbsp. butter and 3 bread slices.

Step 3

Place bread slices on a baking sheet. Top each bread slice evenly with ham and cheese.

Step 4

Broil 5 1/2 inches from heat 3 to 5 minutes or until cheese is melted. Serve immediately with dill pickle spears.

Ratings & Reviews