Onion Pie

Glenda Amos 2013 Bellingrath Gradens Trip 1991

Yield: 1 serving
Community Recipe from


  • 1 package(s) Jiffy cornbread mix
  • 1 tablespoon(s) sugar
  • 2 Large onions peeled and cut up
  • 1 8 oz sour cream
  • 1/2 cup(s) mayonnaise
  • 1 can(s) whole kernel corn drained


  1. Mix cornbread mix as directed but adding 1 TBLS of sugar.
  2. Pour into 9 X 13 greased dished. Cut up onions and place on mixture.
  3. Combine 8 oz sour cream with 1/2 cup of mayo and drained corn. Stir
  4. together then pour over onions.
  5. Bake at 350 degrees for 45 minutes or until done.
July 2013

This recipe is a personal recipe added by Glendaamos and has not been tested or endorsed by MyRecipes.

My Notes

Only you will be able to view, print, and edit this note.

Add Note

Onion Pie Recipe at a Glance

More Recipes for Main Dishes

  1. Enter at least one ingredient

Find out what we've got cooking...

Weekly Specials
Get our Free Weekly Specials Newsletter filled with our favorite recipes, seasonal menus, and special features.
We Respect Your Privacy. Privacy Policy