4-6 raw chicken breasts, chopped red potatoes, green beans (fresh or canned-really any green veggie would work. Broccoli is good, too). Arrange in 9x13 dish (Chicken down middle, green beans & potatoes on either side). Sprinkle with a packet of Italian dressing mix and then top with a melted stick of butter. Cover with foil and bake at 350 degrees for 1 hour.
Go to full version of
One Dish Chicken and Vegetables recipe