Olive-Basil Relish

Recipe from Southern Living

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Recipe Time

Prep Time:
Stand: 1 Hour


Ingredients

  • 2 plum tomatoes, seeded and finely diced
  • 1/2 cup finely diced yellow bell pepper
  • 1/4 cup pitted kalamata olives, finely diced
  • 1/4 cup pitted green olives, finely diced
  • 1/4 cup finely diced red onion
  • 2 tablespoons drained small capers
  • 1 tablespoon MCCORMICK Gourmet Collection Basil Leaves
  • 1 garlic clove, minced
  • 1/4 cup extra virgin olive oil
  • 2 teaspoons DOMINO Granulated Sugar
  • 1 teaspoon red wine vinegar
  • Salt and MCCORMICK Gourmet Collection Coarse Grind Black Pepper to taste

Preparation

  1. 1. Stir together first 8 ingredients in a large bowl.
  2. 2. Whisk together olive oil, sugar, and vinegar until blended. Pour over tomato mixture in bowl, and toss to coat. Cover and let stand at room temperature 1 hour. Season with salt and pepper to taste.
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