Old English Apple Pie
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- 1 can(s) apple (large)
- 1 cup(s) sugar
- 1/2 cup(s) butter (1 stick)
- 3/4 cup(s) brown sugar
- 1 cup(s) flour
- 1 teaspoon(s) cinnamon
- 1) place apples in long pyrex dish and sprinkle with 1 cup sugar.
- 2) soften 1 stick butter. Add brown sugar, flour, cinnamon and mix all together. Shape this mixture into balls and place on top of apples.
- 3) Bake at 350 for about 1 hour. Serve plain or with ice cream.
This recipe is a personal recipe added by amymadison and has not been tested or endorsed by MyRecipes.
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Old English Apple Pie Recipe at a Glance
- COURSE: Pies/Pastries