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Oatmeal-Raisin Bars

Photo: Ryan Benyi; Styling: Gerri Williams for James Reps
Prep time 5 mins
Bake time 35 mins
Yield Yields: 9 bars
For a quick, healthy treat, bake up these Oatmeal-Raisin Bars.

Ingredients

  • 1 1/4 cups milk
  • 1 large egg
  • 2 tablespoons honey
  • 1 teaspoon vanilla extract
  • 1 teaspoon cinnamon
  • 1 3/4 cups old-fashioned rolled oats
  • 1/2 cup unsalted sunflower seeds
  • 1/2 cup raisins

Nutrition Information

  • calories 176
  • fat 7 g
  • satfat 2 g
  • protein 6 g
  • carbohydrate 25 g
  • fiber 3 g
  • cholesterol 28 mg
  • sodium 27 mg

How to Make It

  1. Preheat oven to 350°F; line an 8-inch square baking pan with parchment.

  2. In a large bowl, whisk milk, egg, honey, vanilla and cinnamon. Stir in oats, sunflower seeds and raisins. Pour batter into pan and spread evenly.

  3. Bake until golden around edges and set in middle, 30 to 35 minutes. Allow to cool completely on a wire rack before slicing.