Oatmeal Molasses Bread

  • seaside725 Posted: 09/10/12
    Worthy of a Special Occasion

    This was a very tasty recipe. Dough was very tacky when kneading, so I needed to put a lot of flour on my hands. I would also add more raisins when I make it again. I imagine if you like. I would also try to add different dried fruits to the loaf, maybe dried cranberries, dried cherries or dried currants.


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