No-Cook Tropical Fruits
The natural acidity in the papaya will help prevent this banana mixture from beginning to turn brown immediately. This puree does not freeze well, so plan to serve it within 1 to 2 days.
Yield: 2 cups or 8 (1/4-cup) servings (serving size: 1/4 cup)
Recipe from
More From Oxmoor House
Ingredients
- 2 kiwifruit, peeled and quartered
- 1 papaya, peeled, seeded, and chopped
- 1 ripe banana, peeled and cut into 1/2-inch-thick slices
Preparation
- 1. Place fruit in a food processor; process until smooth.
No-Cook Tropical Fruits Recipe at a Glance
- COURSE: Main Dishes
- CONVENIENCE: Kid-Friendly
- MAIN INGREDIENT: Fruits
- PUBLICATION: Oxmoor House
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