Prep Time
5 Mins
Cook Time
15 Mins
Yield
24 servings (Serving size: 1)

How to Make It

Step 1

- Bring sugar, cocoa, butter, and milk to a boil

Step 2

-stir in peanut butter, then remove from heat

Step 3

-Add oats, and spoon by 1 tbsp onto parchment paper and allow to cool

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