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Prep Time
Cook Time
30 Mins
Yield
6 servings

How to Make It

Step 1

  In 12-inch skillet, cook sausage over medium-high heat 5 to 7 minutes, stirring occasionally, until no longer pink; drain. 

Step 2

  Stir in 2 cups water and all remaining ingredients except cheese and basil. Heat to boiling, stirring occasionally. 

Step 3

  Reduce heat to medium; simmer uncovered about 10 minutes, stirring occasionally, until pasta is tender. Remove from heat; sprinkle with cheese. Cover, let stand 2 to 3 minutes or until cheese is melted. Sprinkle with basil.

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