ArrowDownFill 1arrow-small-lineFill 1Cooking Light - EasyCooking Light - FastCooking Light - So GoodCooking Light - How-ToCooking Light - Staff FaveCooking Light Badge - Wow!GroupClose IconEmailEmpty Star IconLike Cooking Light on FacebookFull Star IconShapePage 1 Copy 3Page 1 Copy 2Grid IconHalf Star IconFollow Cooking Light on InstagramList IconMenu IconPrintSearch IconSpeech BubbleFollow Cooking Light on SnapchatFollow Cooking Light on TwitterWatch Cooking Light on YouTubeplay-iconWatch Cooking Light on Youtube

New Orleans Milk Punch

Yield 1 serving


  • 3/4 cup whipping cream
  • 2 tablespoons plus 1 teaspoon brandy, chilled
  • 1 teaspoon superfine sugar
  • 1/8 teaspoon vanilla extract
  • Ground nutmeg

How to Make It

  1. Combine whipping cream, brandy, sugar, and vanilla; stir well. Pour into a chilled glass, and sprinkle with nutmeg.

Oxmoor House Homestyle Recipes