ArrowDownFill 1arrow-small-lineFill 1Cooking Light - EasyCooking Light - FastCooking Light - So GoodCooking Light - How-ToCooking Light - Staff FaveCooking Light Badge - Wow!GroupClose IconEmailEmpty Star IconLike Cooking Light on FacebookFull Star IconShapePage 1 Copy 3Page 1 Copy 2Grid IconHalf Star IconFollow Cooking Light on InstagramList IconMenu IconPrintSearch IconSpeech BubbleFollow Cooking Light on SnapchatFollow Cooking Light on TwitterWatch Cooking Light on YouTubeplay-iconWatch Cooking Light on Youtube

Pecan, Sea Salt & Caramel Filled DelightFulls™ Brownies

Prep time 20 mins
Cook time 30 mins
Cool time 1 hr

2 dozen brownies

The ultimate treat when you want it all, these crunchy chewy brownies get their fabulous flavor from Caramel Filled DelightFulls™.  A sprinkle of sea salt lends added sophistication.


  • 1 cup all-purpose flour
  • 3/4 cup NESTLÉ® TOLL HOUSE® Baking Cocoa
  • 1/2 teaspoon baking soda
  • 3/4 cup (1 1/2 sticks) butter
  • 1 1/2 cups granulated sugar
  • 3 large eggs
  • 1 teaspoon vanilla extract
  • 1 1/2 cups (9-oz. pkg.) NESTLÉ® TOLL HOUSE® DelightFulls Caramel Filled Morsels, divided
  • 1/2 cup chopped pecans
  • 1/4 teaspoon coarse sea salt

How to Make It

  1. PREHEAT oven to 350° F. Line 13 x 9-inch baking pan with foil.  Lightly grease.

  2. COMBINE flour, cocoa and baking soda in small bowl.

  3. MICROWAVE butter in large, microwave-safe bowl until melted.  Stir in sugar.  Add eggs, one at time, beating well after each addition.  Stir in vanilla extract.  Gradually stir in flour mixture until combined.  Fold 1 cup DelightFulls morsels into batter.  Spread into prepared baking pan.  Sprinkle pecans on top of batter.

  4. BAKE for 25 minutes.  Remove from oven and sprinkle with remaining 1/2 cup DelightFulls morsels and salt.  Continue baking for 6 to 8 minutes or until wooden pick inserted near center comes out slightly sticky.  Cool in pan on wire rack.  Lift out by foil edges to cutting board.  Carefully remove foil.  Cut into bars.  Store in tightly covered container.