Prep Time
10 Mins
Yield
2 servings

This quick and easy breakfast idea delivers big flavor in a flash!

How to Make It

Step 1

Divide yogurt, granola and berries between 2 bowls.

Step 2

Top with toasted coconut.

Step 3

 

Step 4

Serving Size: 1 Serving

Step 5

Calories 420 (Calories from Fat 80), Total Fat 9g (Saturated Fat 5g,Trans Fat 0g ),Cholesterol 0mg, Sodium 230mg, Total Carbohydrate 59g (Dietary Fiber 4g Sugars 12g ), Protein 24g ;

Step 6

% Daily Value*: Vitamin A 4%; Vitamin C 10%; Calcium 20%; Iron 10%;

Step 7

Exchanges: 3 1/2 Starch; 1/2 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 2 Lean Meat; 0 High-Fat Meat; 0 Fat; Carbohydrate Choices:4

Step 8

 

Step 9

*Percent Daily Values are based on a 2,000 calorie diet.

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